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Den Anker
Our name is Belgian, our ambience international and our setting spectacular. You’ll find us on the quayside of Cape Town’s Victoria & Alfred Waterfront, where the Atlantic ocean meets the mother...
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La Mouette
We would like to take this opportunity to introduce you to Cape Town’s ‘Finer Dining’ Restaurant, La Mouette. Celebrated London Chef Henry Vigar, former head chef of Kensington Place in Notting Hill...
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Cuvee at Simonsig
Cuvée, Simonsig Estate’s signature restaurant, will have you captivated with its quirky mix of nostalgia and Cape Dutch modernism. Enjoy genuine hospitality and uncomplicated dishes with a sustainable...
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Frere’s Bistro Review
In the heart of the city, Frere’s bistro was opened by owner, and chef, Jason Whitehead in March 2013. This cosy, romantic French Bistro seats about 35 inside and 20 out, and they’re happy to be rented...
View ArticleWine & Dine Evening at Freres Bistro with Institut Français
Frères Bistro has been selected as one of 7 restaurants in the country by Institut Français to host a 6 course French dinner on the 19th of March. To reserve your seat at the restaurant, it’s R395 per...
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Manna Epicure
The passionately-crafted menu reflects a synthesis of French and South African cuisines, with an exciting new Argentinian twist. Manna’s chef, for example, has reinterpreted the Argentinian chimichurri...
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French Evenings at Mondiall
Join Mondiall for their French themed evenings with a wine-paired set menu this winter. Available every Friday, Saturday and Sunday until the end of July, treat your partner to a romantic dinner at...
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